0
0.5
1
1.5
2+
Critical case
72%
Improvement
Relative Risk
Moderate to critical case
11%
Critical case, age >65
74%
Moderate to critical case..
35%
Diet for COVID-19 Hou et al. Prophylaxis
Is a healthy diet beneficial for COVID-19?
Retrospective 509 patients in Taiwan (May - August 2021)
Lower severe cases with healthier diets (not stat. sig., p=0.23)
c19early.org
Hou et al., Frontiers in Nutrition, Apr 2022
Favors healthy diet
Favors control